Drake's Cocktail Recipes
HEART OPENER
INGREDIENTS
1/4 C. HAWTHORN BERRIES
1/4 C. ROSE HIPS
1/2 C. HIBISCUS FLOWERS
1 LITER DRAKE'S ORGANIC VODKA
1 OZ LIME JUICE
3/4 OZ HONEY SYRUP OR SIMPLE SYRUP (1:1 SWEETENER
DISSOLVED IN WATER)
1 TSP ALL SPICE DRAM (OPTIONAL)
SPARKLING WATER
DIRECTIONS
STEP 1: ADD HAWTHORN BERRIES, HIBISCUS FLOWERS AND ROSE HIPS TO 1 LITER OF DRAKE'S ORGANIC VODKA AND STEEP FOR AT LEAST 24 HOURS AND STRAIN (INFUSION IS SHELF STABLE FOR 6 MONTHS)
STEP 2: ADD 1.5 OZ OF INFUSED VODKA, LIME JUICE, DRAM AND SIMPLE SYRUP TO A SHAKER WITH ICE.
STEP 3: SHAKE AND STRAIN INTO A GLASS OVER FRESH ICE.
STEP 4: TOP WITH SPARKLING WATER AND GARNISH WITH A LIME SLICE.
TURMERIC TONIC
TURMERIC SIMPLE SYRUP INGREDIENTS
3 TBSP FRESH GRATED TURMERIC OR 1.5 TSP GROUND
TURMERIC POWDER
2 TBSP FRESH GRATED GINGER OR 1 TSP GINGER POWDER
5-6 FRESH SAGE LEAVES OR 1 TSP DRIED SAGE
1 TBSP ORANGE ZEST
2 CUPS WATER
1 CUP RAW, LOCAL HONEY
COCKTAIL INGREDIENTS
1.5 OZ DRAKE'S ORGANIC WHITE RUM
1/4 CUP PINEAPPLE OR ORANGE JUICE
2 TSP LEMON JUICE
2 TSP ORANGE TURMERIC SIMPLE SYRUP
TONIC WATER
ORANGE WEDGE TO GARNISH
DIRECTIONS
STEP 1: ADD TURMERIC, GINGER, SAGE AND ORANGE
ZEST/PEEL TO 2 CUPS WATER, BOIL AND REDUCE UNTIL 1
CUP OF LIQUID IS REMAINING
STEP 2: LET COOL SLIGHTLY AND STIR IN HONEY
STEP 3: FILL GLASS FULL OF ICE HALFWAY W/ TONIC WATER
STEP 4: GENTLY STIR IN RUM, PINEAPPLE JUICE, LEMON
JUICE, AND SIMPLE SYRUP. TASTE AND ADD MORE LEMON JUICE OR SYRUP AS DESIRED. GARNISH WITH ORANGE WEDGE.
Bloody Brilliant
2 oz. Drake’s Premium Organic Vodka
3 oz. Drake’s Handcrafted Organic Bloody Mary Mix
4 oz. beerDash of hot sauce, pickle, celery, green olives and/or garnishes to your taste Fill a pint glass with ice.
Stir together mix, vodka, and beer. Garnish!
Makes one cocktail.
Mango Martini
2 oz. Drake’s Organic Vodka
2 oz. mango orange juice
1/2 oz. Grand Marnier
Mango slice for garnish
In a cocktail shaker, combine ice and beverage ingredients. Cover, shake, and strain into martini glass. Garnish with mango slice.
Makes one cocktail
Drake’s Drop
1 1/2 oz. Drake’s Organic Vodka
1 sugar cube
1 lemon slice
Dash of orange bitters
2 oz. chilled prosecco
Lemon peel curl for garnish
In a cocktail shaker, muddle the sugar cube, lemon slice and bitters.
Add vodka and ice. Cover, shake, and strain into champagne flute.
Top with prosecco and garnish with the lemon peel.
Makes one cocktail
Drake's Dreamsicle
2 oz. Drake’s Organic Vodka
4 oz. Bi Columbia cream soda
dash orange bitters
orange wedge
In an ice filled low ball glass, stir together vodka, soda, and bitters. Squeeze orange wedge over glass and add to drink.
Makes one cocktail
BALANCING ACT
ADAPTOGEN DECOCTION INGREDIENTS
3 TBSP ASHWAGANDHA ROOT
3 TBSP SHATAVARI ROOT
3 TBSP DRIED REISHI MUSHROOMS
2 C WATER
PUERH TEA SYRUP INGREDIENTS
3 BAGS NUMI CHOCOLATE PU-ERH TEA
1/2 C WATER
1/2 C HONEY
COCKTAIL INGREDIENTS
1.5 OZ DRAKE'S ORGANIC VODKA
1.5 OZ PU-ERH TEA SYRUP
2 OZ ADAPTOGEN DECOCTION
SPARKLING WATER (OPTIONAL)
DIRECTIONS
STEP 1: ADD ASHWAGANDHA, SHATAVARI AND REISHI TO 1 QT. BOILING WATER. STEEP FOR AT LEAST 8 HOURS AND STRAIN. REDUCE LIQUID BY HALF OVER LOW HEAT.
STEP 2: ADD TEA BAGS TO BOILING WATER AND STEEP
COVERED FOR 15 MINUTES. REMOVE TEA BAGS AND STIR IN HONEY UNTIL DISSOLVED
STEP 3: ADD VODKA, TEA SYRUP AND DECOCTION TO
SHAKER WITH ICE. SHAKE, STRAIN AND POUR OVER GLASS WITH FRESH ICE. TOP WITH SPARKLING WATER
NIGHT CHAMO
INGREDIENTS
1 TBSP. LEMON BALM
1 TBSP CHAMOMILE
1 TBSP TULSI
1/2 C WATER
1.5 OZ DRAKE'S ORGANIC VODKA
.5 OZ LEMON JUICE
2 TBSP LOCAL, RAW HONEY OR ELDERFLOWER CORDIAL
ORANGE AND LEMON SLICES TO TASTE
DIRECTIONS
STEP 1: BOIL WATER AND STEEP LEMON BALM, CHAMOMILE AND TULSI COVERED FOR 15 MINUTES. STRAIN.
STEP 2: ADD VODKA, HERBAL TEA AND HONEY TO SHAKER WITH ICE.
STEP 3: SHAKE AND STRAIN INTO GLASS WITH SQUEEZED FRUIT AND FRESH ICE
Orange Flower Fizz
2 oz. Drake’s Organic Vodka
2 oz. lemonade
2 oz. blood orange soda
1/2 oz. elderflower liqueur, like St. Germaine
small pansy for garnish
In a low ball or a Collins glass filled with ice, stir the beverage ingredients together. Garnish with a small pansy or other edible flower.
Makes one cocktail
Strawberry Mule
2 oz. Drake’s Organic Vodka
2 large strawberries
1 sprig of fresh basil
Q Spectacular Ginger Beer
Crushed ice
Lime wedge, garnish
In a copper mug or low ball glass, crush berries and basil with a muddler or a wooden spoon. Stir in vodka. Add crushed ice and top with ginger beer. Garnish with additional basil and a lime wedge.
Makes one cocktail
Drake's Mule
2 oz. Drake’s Organic Vodka
6 large blueberries
sprig fresh rosemary
Q Ginger Ale
Crushed ice
Large lime wedge
In a copper mug or low ball glass, crush berries and rosemary with a muddler or a wooden spoon. Stir in vodka. Add crushed ice and top with ginger beer. Squeeze lime wedge into drink.
Makes one cocktail
Ginger Screw
2 oz. Drake’s Organic Vodka
4 oz. orange juice
4 oz. Q Ginger Ale
Stir all together in an ice filled pint glass.
Makes one cocktail